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Organic Black Soybeans

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$7.00 $16.00
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At New Universe Food, we deliver clean, honest products that honor both nature and innovation. From Florida’s organic farm fields to Korea’s timeless traditions, each creation helps reset your health and awaken beauty inside and out.
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Organic Black Soybeans

SKU: DBLKSOYB-16OZ

A Nutritious Twist on a Classic Bean

Black soybeans are a unique variety of soybean, naturally dark in color and rich in flavor. Known for their mild, slightly nutty taste and firm texture, they are a versatile, high-protein bean that can be used in soups, stews, salads, or as a wholesome side dish.

Packed with plant-based protein, fiber, and powerful antioxidants, black soybeans are a nutrient-dense food that supports heart health, sustained energy, and overall wellness. They’re also naturally low in net carbs, making them a popular choice for low-carb, keto, and diabetes-friendly.

Nutritional Benefits

High in Plant-Based Protein – Great for muscle support and energy

Rich in Fiber – Aids digestion and promotes satiety

Loaded with Antioxidants – Protects cells and supports vitality

Low in Net Carbs – Keto- and diabetic-friendly

Good Source of Minerals – Including iron, magnesium, and potassium

How to Cook Black Soybeans

  1. Rinse 1 cup dried black soybeans.

  2. Soak overnight in 3 cups of water, then drain.

  3. Place in pot with 4 cups fresh water.

  4. Bring to boil, reduce heat, and simmer for 90 minutes or until tender.

  5. Drain and season as desired, or add to your favorite recipes.

Ingredients

Organic Black Soybeans

USDA Certified Organic

• Non-GMO

• Vegan

• Gluten-Free

Enjoy the rich taste and powerful nutrition of Organic Black Soybeans—a versatile, protein-packed staple for balanced, wholesome meals.

Description

Organic Black Soybeans

SKU: DBLKSOYB-16OZ

A Nutritious Twist on a Classic Bean

Black soybeans are a unique variety of soybean, naturally dark in color and rich in flavor. Known for their mild, slightly nutty taste and firm texture, they are a versatile, high-protein bean that can be used in soups, stews, salads, or as a wholesome side dish.

Packed with plant-based protein, fiber, and powerful antioxidants, black soybeans are a nutrient-dense food that supports heart health, sustained energy, and overall wellness. They’re also naturally low in net carbs, making them a popular choice for low-carb, keto, and diabetes-friendly.

Nutritional Benefits

High in Plant-Based Protein – Great for muscle support and energy

Rich in Fiber – Aids digestion and promotes satiety

Loaded with Antioxidants – Protects cells and supports vitality

Low in Net Carbs – Keto- and diabetic-friendly

Good Source of Minerals – Including iron, magnesium, and potassium

How to Cook Black Soybeans

  1. Rinse 1 cup dried black soybeans.

  2. Soak overnight in 3 cups of water, then drain.

  3. Place in pot with 4 cups fresh water.

  4. Bring to boil, reduce heat, and simmer for 90 minutes or until tender.

  5. Drain and season as desired, or add to your favorite recipes.

Ingredients

Organic Black Soybeans

USDA Certified Organic

• Non-GMO

• Vegan

• Gluten-Free

Enjoy the rich taste and powerful nutrition of Organic Black Soybeans—a versatile, protein-packed staple for balanced, wholesome meals.

Organic Black Soybeans

Organic Black Soybeans

$7.00 $16.00